Halloween Spider Bagel Bites

Halloween Spider Bagel Bites are a fun and spooky treat that’s perfect for parties or a festive snack at home! These mini bagel bites are topped with delicious ingredients and decorated to look like creepy spiders. They’re easy to make and sure to delight kids and adults alike!

Ingredients

Here’s what you’ll need to create these Halloween-themed snacks:

• 6 mini bagels (or regular bagels, halved)
• 1 cup pizza sauce or marinara sauce
• 1 cup shredded mozzarella cheese
• 12 black olives (sliced)
• 1 cup pepperoni slices (optional)
• Fresh basil or parsley (optional, for garnish)

Instructions

1. Preheat the Oven:

• Preheat your oven to 375°F (190°C).

2. Prepare the Bagels:

• Slice the mini bagels in half and place them cut-side up on a baking sheet.

3. Add the Sauce:

• Spread a tablespoon of pizza sauce on each bagel half.

4. Add the Cheese:

• Sprinkle shredded mozzarella cheese generously over the sauce.

5. Create Spider Bodies:

• Place one pepperoni slice in the center of each bagel half (if using). This will be the spider’s body.

6. Add Spider Legs:

• Use sliced black olives to create legs for each spider. Cut the olives into quarters and place them around the pepperoni slice, using four pieces for each spider.

7. Bake:

• Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.

8. Garnish and Serve:

• Remove from the oven and let cool slightly. If desired, garnish with fresh basil or parsley for a touch of color.
• Serve warm as a spooky snack or appetizer!

Nutrition Facts

Servings: Approximately 12 bagel bites
Calories per Serving: Approximately 100

• Total Fat: 6g
• Saturated Fat: 3g
• Cholesterol: 15mg
• Carbohydrates: 8g
• Fiber: 1g
• Sugar: 1g
• Protein: 4g

Preparation Time

• Total Time: 30 minutes
• Preparation Time: 15 minutes
• Cooking Time: 12 minutes

How to Serve

• Arrange the spider bagel bites on a Halloween-themed platter for a festive touch.
• Pair with additional dipping sauces like ranch or extra pizza sauce.
• Serve alongside other Halloween treats for a themed snack table.

Additional Tips

• Make It Ahead: You can prepare the bagel bites a few hours in advance and refrigerate them until you’re ready to bake.
• Flavor Variations: Customize with your favorite toppings like mushrooms, bell peppers, or different cheeses.
• Healthier Option: Use whole wheat bagels and low-fat cheese for a lighter version.

Recipe Variations

• Veggie Spiders: Substitute pepperoni with a large piece of roasted bell pepper or zucchini for a vegetarian option.
• Sweet Treats: For a dessert version, use mini bagels topped with cream cheese, chocolate spread, and decorative candies to create a different kind of “spider.”

Freezing and Storage

• Freezing: These bagel bites can be frozen before baking. Wrap them tightly and store for up to 2 months. Bake from frozen, adding a few extra minutes to the cooking time.
• Storage: Keep leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for best results.

Special Equipment

• Baking sheet
• Parchment paper (optional for easy cleanup)

FAQ Section

Q1: Can I use different types of cheese?
A1: Yes! Feel free to use cheddar, provolone, or any cheese you prefer.

Q2: What if I don’t have mini bagels?
A2: You can use regular bagels, just cut them in half.

Q3: Can I make these gluten-free?
A3: Absolutely! Use gluten-free bagels to make the entire recipe gluten-free.

Q4: How do I keep the cheese from burning?
A4: Keep an eye on the bagel bites while baking. If they’re browning too quickly, cover loosely with foil.

Q5: Can I add other toppings?
A5: Definitely! Get creative with your favorite pizza toppings or spices.

These Halloween Spider Bagel Bites are a delightful and spooky addition to your Halloween festivities! Easy to make and fun to eat, they’re sure to impress your guests. Enjoy crafting and sharing this festive treat!

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