Ingredients
Scale
- 1 pre-made pizza crust (store-bought or homemade)
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced black olives
- 1/2 cup cooked pepperoni slices
- 1 red bell pepper (cut into strips for spider legs)
- 1 small pizza cutter or knife
Instructions
- Preheat the Oven: Preheat your oven according to the pizza crust instructions.
- Spread the Sauce: Place the pizza crust on a baking sheet or pizza stone. Spread the pizza sauce evenly over the crust.
- Add Cheese: Sprinkle the shredded mozzarella cheese generously over the sauce.
- Create the Spider: Place a small bowl or a cookie cutter in the center of the pizza to outline the spider. Arrange pepperoni slices in a circle around the bowl to form the spider’s body.
- Add Legs: Use red bell pepper strips to create spider legs extending from the body, positioning them symmetrically around the pepperoni.
- Finish with Olives: Add two black olives on top of the pepperoni to form the spider’s eyes.
- Bake: Remove the bowl or cutter and bake the pizza according to the crust instructions, usually around 15-20 minutes, or until the cheese is bubbly and golden.
- Slice and Serve: Once baked, let the pizza cool for a couple of minutes, then slice and serve!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: Per Serving
- Calories: 300 kcal
- Fat: 15g
- Carbohydrates: 32g
- Protein: 12g