1. Prepare the Waffles

• If you’re using frozen waffles, toast them according to package instructions until they’re golden brown and crispy. If you’re making homemade waffles, prepare them as you usually would.

2. Assemble Your Pizzas

• Preheat your oven to 400°F (200°C).
• Once the waffles are ready, place them on a baking sheet lined with parchment paper.
• Spread about 1/4 cup of pizza sauce evenly over each waffle. Don’t be shy—sauce is where the flavor begins!
• Sprinkle about 1/2 cup of shredded mozzarella cheese on top of each waffle. This will be the base layer of your mummy pizza.

3. Create Your Mummy Wrappings

• Take your thin strips of cheese and place them haphazardly over the cheese layer to create the look of mummy wrappings. Leave some gaps for the cheese to peek through.

4. Add the Toppings

• Now it’s time to add your toppings! Place pepperoni slices, olives (for eyes), bell peppers, or any other toppings you desire. Get creative! You can even cut the olives in half and use them as eyes.

5. Bake the Pizzas

• Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly, and the edges of the waffles are crispy.

6. Serve and Enjoy!

• Once the Mummy Waffle Pizzas are ready, carefully remove them from the oven. Let them cool for a minute before slicing them into quarters or serving them whole.