Strawberry Crunch Salad Recipe

Introduction

Strawberry Crunch Salad is a refreshing, vibrant dessert salad that combines the sweetness of fresh strawberries with a creamy base and a delightful crunch. With its perfect balance of textures, this dish has become a favorite at picnics, potlucks, and family gatherings. The strawberry-flavored Jell-O provides a burst of color and flavor, while the creamy dressing brings it all together in a way that is both sweet and tangy.

This Strawberry Crunch Salad is not just a treat for the taste buds; it’s also visually appealing. The vibrant red strawberries, fluffy whipped topping, and crunchy cereal create a stunning contrast that makes it a beautiful addition to any dessert table. Easy to make and adaptable, this salad is perfect for any occasion, whether it’s a holiday, special event, or a simple weeknight treat.

Why You’ll Love Strawberry Crunch Salad

  • Sweet and Tangy: The salad’s strawberry base provides a perfect combination of sweet and tart, complemented by the creamy, smooth texture of the dressing.
  • Crunchy Texture: The crushed cereal adds an irresistible crunch that contrasts beautifully with the creamy filling and juicy strawberries, creating a multi-dimensional eating experience.
  • Vibrant and Festive: The vivid red of the strawberries and the white of the whipped topping make this salad an eye-catching addition to any gathering, especially during the spring and summer months.
  • Easy to Make: With just a few ingredients and minimal preparation, this salad comes together quickly, making it perfect for both experienced cooks and beginners.
  • Versatile for Any Occasion: Whether you’re hosting a BBQ, preparing for a holiday celebration, or bringing a dish to a potluck, Strawberry Crunch Salad is a delightful, crowd-pleasing option that works for every event.

Preparation and Cooking Time

  • Total Time: 2 hours (including chill time)
  • Preparation Time: 20 minutes
  • Chill Time: 1 hour
  • Servings: Approximately 8-10 servings
  • Calories per Serving: Around 250-300 calories per serving, depending on portion size and ingredients.

Nutrition Facts (Per Serving)

  • Calories: 250-300 kcal
  • Fat: 12-14g
  • Carbohydrates: 35-40g
  • Protein: 3g
  • Fiber: 2g
  • Sugar: 20-22g

Ingredients

For the Strawberry Crunch Salad:

  • 1 (6-ounce) box strawberry-flavored Jell-O (instant)
  • 1 (8-ounce) tub whipped topping, thawed
  • 2 cups fresh strawberries, diced
  • 1 can (14 ounces) sweetened condensed milk
  • 1 cup crushed Graham crackers or vanilla wafer cookies
  • 1 cup crushed pretzels or rice cereal (for crunch)
  • 1 cup mini marshmallows (optional for extra texture)
  • 1 tablespoon lemon juice (optional for added tang)

Special Equipment

While making Strawberry Crunch Salad doesn’t require specialized tools, a few pieces of equipment will help ensure smooth preparation and better results:

  1. Large Mixing Bowls: You will need at least two large bowls for mixing the different components of the salad. A large glass or stainless-steel mixing bowl works best.
  2. Whisk: A whisk is handy for mixing the Jell-O with water and for incorporating the whipped topping into the other ingredients without deflating it.
  3. Measuring Cups and Spoons: Accurate measurements ensure the salad ingredients are balanced properly. This is especially important when working with ingredients like sweetened condensed milk and crushed cookies.
  4. Electric Mixer (Optional): An electric mixer can make mixing the whipped topping and condensed milk together easier, ensuring a smoother and creamier texture for the salad dressing.
  5. Baking Sheet or Tray (for crushing cookies and pretzels): If you’re crushing Graham crackers, pretzels, or any other ingredients, using a baking sheet lined with parchment paper can help prevent the crumbs from flying everywhere.
  6. Sharp Knife: Use a sharp knife for dicing the fresh strawberries into small, uniform pieces. This will ensure that the fruit mixes evenly into the salad without overpowering the other ingredients.

Step-by-Step Instructions

1. Prepare the Jell-O Base

Start by preparing the strawberry-flavored Jell-O according to the package instructions. This typically involves dissolving the Jell-O powder in boiling water. In a large mixing bowl, combine the Jell-O powder with 1 cup of boiling water, stirring until fully dissolved. Once the Jell-O is dissolved, add 1 cup of cold water and stir again.

After mixing, allow the Jell-O to cool for a few minutes at room temperature before proceeding. The cooling process is crucial for ensuring the salad has the right texture once everything is combined.

2. Make the Creamy Dressing

In another large bowl, whisk together the sweetened condensed milk and whipped topping. If you want a slight tang to your dressing, add 1 tablespoon of lemon juice. This is an optional step, but it gives a nice balance to the sweetness of the other ingredients. If you’re using an electric mixer, mix until smooth and well-blended.

The whipped topping should be soft and fluffy. Be gentle when folding in the Jell-O mixture to avoid deflating the whipped topping.

3. Combine the Strawberry Mixture

Once the Jell-O has cooled slightly, carefully fold it into the creamy mixture. Use a spatula to gently combine, ensuring everything is evenly mixed without losing the light texture of the whipped topping.

4. Add the Fresh Strawberries

Add the diced fresh strawberries to the mixture. Fold them in carefully, so you don’t break them up too much. The strawberries add freshness, flavor, and a beautiful pop of color to the salad. They will also release some juice into the mixture, making the salad extra flavorful.

5. Prepare the Crunch Layer

In a separate bowl, combine the crushed Graham crackers, pretzels, or rice cereal. These ingredients are what give the salad its crunchy layer. If you prefer a sweet crunch, opt for Graham crackers, but if you want something more savory, crushed pretzels work wonderfully.

You can either crush these by hand or use a food processor to break them down into smaller pieces. The choice of crunchy base is really up to you, but the combination of sweet and salty is what makes this salad stand out.

6. Assemble the Salad

Once everything is prepared, layer the mixture in a large serving bowl or individual bowls. Start with a base layer of the creamy strawberry mixture, followed by a layer of the crunchy topping. Repeat the layers until you’ve used up all the ingredients. The final layer should be the crunchy topping.

If desired, garnish the top with a few extra fresh strawberry slices or some additional mini marshmallows for added sweetness and texture.

7. Chill the Salad

Cover the assembled salad with plastic wrap or a lid and refrigerate for at least 1 hour before serving. This allows the flavors to meld together and helps the salad set properly. The chilled salad has a much better texture and is more refreshing when served cold.

8. Serve and Enjoy

Once the salad is properly chilled, serve it in individual portions or spoon it onto a large platter for your guests to help themselves. The creamy base, sweet strawberries, and crunchy texture make each bite absolutely irresistible.

Tips for Perfect Strawberry Crunch Salad

  • Fresh Strawberries: Fresh strawberries are key to achieving the best flavor. Choose ripe, sweet berries for a burst of flavor in every bite.
  • Chill the Salad Well: Don’t skip the chill time. Letting the salad set in the fridge allows the flavors to combine and the texture to firm up, making it much easier to serve.
  • Customize the Crunch: You can use a variety of crunchy ingredients based on your personal preference. Graham crackers, pretzels, or even cereal work well. You can also experiment with adding nuts for an extra twist.
  • Make Ahead: Strawberry Crunch Salad is a great make-ahead dish. Prepare it the night before your event or meal and let it sit in the fridge overnight for even more flavor development.
  • Use Sugar-Free Jell-O: If you’re looking to reduce the sugar content, feel free to use sugar-free Jell-O or low-fat whipped topping. Just be mindful that the texture may slightly differ.

Variations of Strawberry Crunch Salad

  • Tropical Crunch Salad: Add diced pineapple or coconut to the salad for a tropical twist that complements the strawberries perfectly.
  • Mixed Berry Crunch Salad: Incorporate other fresh berries like blueberries, raspberries, or blackberries into the salad for an extra burst of color and flavor.
  • Chocolate Strawberry Crunch Salad: Add mini chocolate chips or a drizzle of melted chocolate over the top to create a decadent chocolate-strawberry combination.
  • Nut-Free Version: For a nut-free version, simply stick to the classic Graham crackers or cereal for crunch. You can also use rice cereal for an extra light crunch.

Storage and Shelf Life

Strawberry Crunch Salad is best when served fresh, but it can be stored in an airtight container in the refrigerator for up to 2-3 days. The crunchy layer may soften slightly after being stored, but it will still be delicious.

For long-term storage, you can freeze the salad, but the texture of the whipped topping and fresh fruit will change upon thawing. It’s recommended to freeze only the creamy portion of the salad and prepare the crunchy layer fresh before serving.

Side Dishes and Pairings for Strawberry Crunch Salad

Pair this light and refreshing salad with complementary dishes to enhance your meal:

  • Grilled Chicken or Fish: The sweetness of the salad pairs beautifully with the savory flavors of grilled meats, making it an ideal side dish for a summer BBQ.
  • Fresh Green Salad: A crisp, tangy green salad with a light vinaigrette can balance the sweetness of the Strawberry Crunch Salad and add a refreshing contrast.
  • Lemonade or Iced Tea: Serve with a cold glass of lemonade or iced tea for a refreshing, summery meal pairing.
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Strawberry Crunch Salad Recipe


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  • Author: Julie
  • Total Time: 2 hours (including chill time)

Description

A refreshing and vibrant salad featuring juicy strawberries, crunchy granola, and a sweet-tangy dressing. Perfect as a side dish for any meal or as a light, healthy snack.


Ingredients

Scale

For the Strawberry Crunch Salad:

 

  • 1 (6-ounce) box strawberry-flavored Jell-O (instant)
  • 1 (8-ounce) tub whipped topping, thawed
  • 2 cups fresh strawberries, diced
  • 1 can (14 ounces) sweetened condensed milk
  • 1 cup crushed Graham crackers or vanilla wafer cookies
  • 1 cup crushed pretzels or rice cereal (for crunch)
  • 1 cup mini marshmallows (optional for extra texture)
  • 1 tablespoon lemon juice (optional for added tang)

Instructions

1. Prepare the Jell-O Base

Start by preparing the strawberry-flavored Jell-O according to the package instructions. This typically involves dissolving the Jell-O powder in boiling water. In a large mixing bowl, combine the Jell-O powder with 1 cup of boiling water, stirring until fully dissolved. Once the Jell-O is dissolved, add 1 cup of cold water and stir again.

After mixing, allow the Jell-O to cool for a few minutes at room temperature before proceeding. The cooling process is crucial for ensuring the salad has the right texture once everything is combined.

2. Make the Creamy Dressing

In another large bowl, whisk together the sweetened condensed milk and whipped topping. If you want a slight tang to your dressing, add 1 tablespoon of lemon juice. This is an optional step, but it gives a nice balance to the sweetness of the other ingredients. If you’re using an electric mixer, mix until smooth and well-blended.

The whipped topping should be soft and fluffy. Be gentle when folding in the Jell-O mixture to avoid deflating the whipped topping.

3. Combine the Strawberry Mixture

Once the Jell-O has cooled slightly, carefully fold it into the creamy mixture. Use a spatula to gently combine, ensuring everything is evenly mixed without losing the light texture of the whipped topping.

4. Add the Fresh Strawberries

Add the diced fresh strawberries to the mixture. Fold them in carefully, so you don’t break them up too much. The strawberries add freshness, flavor, and a beautiful pop of color to the salad. They will also release some juice into the mixture, making the salad extra flavorful.

5. Prepare the Crunch Layer

In a separate bowl, combine the crushed Graham crackers, pretzels, or rice cereal. These ingredients are what give the salad its crunchy layer. If you prefer a sweet crunch, opt for Graham crackers, but if you want something more savory, crushed pretzels work wonderfully.

You can either crush these by hand or use a food processor to break them down into smaller pieces. The choice of crunchy base is really up to you, but the combination of sweet and salty is what makes this salad stand out.

6. Assemble the Salad

Once everything is prepared, layer the mixture in a large serving bowl or individual bowls. Start with a base layer of the creamy strawberry mixture, followed by a layer of the crunchy topping. Repeat the layers until you’ve used up all the ingredients. The final layer should be the crunchy topping.

If desired, garnish the top with a few extra fresh strawberry slices or some additional mini marshmallows for added sweetness and texture.

7. Chill the Salad

Cover the assembled salad with plastic wrap or a lid and refrigerate for at least 1 hour before serving. This allows the flavors to meld together and helps the salad set properly. The chilled salad has a much better texture and is more refreshing when served cold.

8. Serve and Enjoy

 

Once the salad is properly chilled, serve it in individual portions or spoon it onto a large platter for your guests to help themselves. The creamy base, sweet strawberries, and crunchy texture make each bite absolutely irresistible.

  • Prep Time: 20 minutes
  • Chilling Time: 1 hour

Nutrition

  • Calories: 250-300 kcal
  • Fat: 12-14g
  • Carbohydrates: 35-40g
  • Protein: 3g

Conclusion

Strawberry Crunch Salad is a delightful, refreshing dessert salad that is perfect for any occasion. With its combination of fresh strawberries, creamy dressing, and crunchy texture, it’s sure to be a hit with friends and family. Whether you’re celebrating a special event or just enjoying a simple meal, this salad brings a festive touch to your table. Easy to make, full of flavor, and incredibly versatile, Strawberry Crunch Salad will quickly become a favorite in your recipe collection.

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